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Really! This elegant frittata is the perfect dish to impress someone special. It whips up in no time and makes for a perfect cozy breakfast in bed or a romantic brunch for your Valentine. Chef Elizabeth with HEB’s Cooking Connections shows you how simple this dish is to prepare. Serve it with a fruity Mimosa … and a red rose of course.
To see some wonderful wines to try for February, check out Ralph ‘the Wine Guys’ suggestions from H-E-B.
To get Chef Elizabeth’s recipe, click here.
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