Print Recipe Mandina’s Seafood Gumbo This recipe is courtesy of Mandina’s in New Orleans. Votes: 3 Rating: 5 You: Rate this recipe! Occasion Casual, Fall, Spring, Summer, Winter Servings servings MetricUS Imperial Ingredients 2 quartz water1 cup Chicken Base1/3 cup Granulated Garlic1/3 cup File powder¼ cup fresh thyme chopped1 -2 bay leaves½ tsp salt¼ tsp cayenne […]
gumbo
Geaux for these Gumbos (and King Cake) On Mardi Gras!
We’re bring you bubbling hot pots of gumbo that taste like your Auntie’s, a King Cake recipe to power the whole ‘Krewe,’ and one last bite of a few classic New Orleans dessert before Lent begins!
Louisiana Chicken & Sausage Gumbo
We LOVE this classic Chicken and Sausage Gumbo recipe that you can prepare for a big group in about an hour.
Patois’ Bacon & Oyster Gumbo
You may be miles from the French Quarter for Mardi Gras, but don’t let that stop you from enjoying the flavors of this fun city. This recipe from Patois in New Orleans brings juicy slabs of bacon and fresh Gulf oysters together in one beautiful bowl!
Lil Dizzy’s Café Creole Filé Gumbo
This delicious recipe for gumbo brings together so many New Orleans flavors! It’s from our friends at Lil Dizzy’s Café in New Orleans.
Brennan’s Creole Seafood Gumbo
Classic Creole Seafood Gumbo from a chef who knows it best, Danny Trace (Brennan’s of Houston). Served with toasted garlic “Jazzmen” rice and Chef Danny’s blend of filé. The season starts now…enjoy!
Boudro’s Duck & Sausage Gumbo
Famous duck & Andouille sausage gumbo that Boudro’s has had on their menu for nearly 30 years! The key is in the Roux…
It’s a Fat Tuesday Feast!
Carnival season in New Orleans culminates with Fat Tuesday on February 28! Make this Mardi Gras one to remember with our handpicked feast, featuring Cajun and Creole favorites from gumbo and jambalaya to classic Kings Cake…
Underbelly’s Turkey Gumbo
Getting the roux just right is essential for the flavor of this filling Turkey Gumbo from Executive Chef/Owner Chris Shepherd of Underbelly in Houston. Patience, patience, patience. The result is SO worth it!
Liberty Kitchen at Garden Oaks is a Go!
The coastal vibe is kickin’ at the latest brick and mortar for Liberty Kitchen in Garden Oaks! Executive Chef Travis Lenig gave us a preview of the new digs, along with twists to the menu…
Hearty Mardi Gras Eats from Liberty Kitchen
Stumble into Liberty Kitchen on Fat Tuesday and you won’t leave disappointed! Their menu features an array of American comfort foods in an artsy, upscale setting just off 5th Street in downtown Austin.
On a Cold Winter’s Night
Count on the following foods for insulation this winter. Thus far, the weather has been anything but predictable! That’s where these hearty, homestyle dishes come into play – the type that warm your bones to the core and remind you you’re ALIVE!
Dining Out on Valentine’s Day in San Antonio
This is one ‘date night’ you don’t want to leave up to the last minute! Here’s our starter list for trendy spots to get you inspired to wine and dine on Valentine’s Day in SA…
Dive into Boudro’s GORGEOUS Duck & Sausage Gumbo
It’s one of THE stellar dishes at Boudro’s on the San Antonio River Walk…Boudro’s Duck & Sausage Gumbo. This dynamic dish has been on the menu since the bistro first opened nearly 30 years ago. You’re in for a treat — and the recipe!
Thursday Night Tailgate & Gumbo Smackdown
In partnership with Houstonia Magazine, H-E-B Montrose Market is set to host their Thursday Night Tailgate Gumbo Smackdown next Thursday, December 5th. You’re invited! But get your tics ahead of time…this event will sell out! Get gumbo from 6 of Houston’s best chefs PLUS cocktails from Jack Daniels…
