While filming a new season of Goodtaste, I sure do a lot of travel. From the coast to New Orleans and everywhere in between, our team is always on the go. To make sure that I stay fresh, rested, energized and organized, I rely on a few essentials to keep me going. Here, some of […]
Monster cookies
S4E9 – A Monster of a Cookie at BIRD Bakery
Packed with peanut butter, hearty oats, and chunks of chocolate, these monster cookies are so good, I keep a secret stash in my freezer at home! Now you can, too, with this simple recipe from Bird Bakery‘s founder, Elizabeth Chambers Hammer. The former actress not only serves up epic desserts at Bird Bakery, she also […]
BIRD Bakery Monster Cookies
Packed with peanut butter, hearty oats, and chunks of chocolate, these monster cookies are so good, I keep a secret stash in my freezer […]
Host a Holiday Cookie Exchange!
Start the holidays off with a cheerful swap! Find a festive cookie that begs to be shared and make an afternoon of it. Invite friends to bring over their own seasonal recipes and sample away! That’s the best part…
Tailgate with Two Step’s Whiskey Custard – As Seen on SA Living!
It’s time to tailgate San Antonio! Tune into Living this morning at 10 AM for juicy cookout ideas that cut out the work and PUMP UP THE FUN! Take Two Step Restaurant & Cantina’s Whiskey Custard…a perfect balance of silkiness, but with just the right heaviness or density.
