Packed with peanut butter, hearty oats, and chunks of chocolate, these monster cookies are so good, I keep a secret stash in my freezer at home! Now you can, too, with this simple recipe from Bird Bakery‘s founder, Elizabeth Chambers Hammer. The former actress not only serves up epic desserts at Bird Bakery, she also […]
peanut butter
Tanji’s Hot Takes – July 2017
Hi guys! I’m back with some new ‘hot takes’ on household products (often edible!) I like for everyday use! Watch my latest vlog here to see where I found each locally!
Tackle Our Super Bowl Spread!
Get your game face on with our simple Super Bowl spread with zest! A complete meal that includes Chef Hugo Ortega’s famous “Hugo Rita” margarita recipe and a devilish dessert that calls for fan favorite Sriracha sauce…
Say ‘Good Morning’ with Powdered Peanut Butter Banana Pops!
Ever heard of ‘peanut butter powder?’ It’s incredible, and it’s one of the tasty tips that make these frozen banana pops from Chef Charlotte in H-E-B’s Cooking Connections so sensational.These are easy to make…a five minute fantasy in the kitchen. Your kiddos will also love them as an after-school snack. Heck, bring them in on the cooking process!
‘Shaking’ Things Up! Beer & Wine Milkshakes…
All of your favorite things whipped into one! Wine milkshakes have become incredibly popular…the combinations are endless. Believe it or not, they’re just as good with beer too. These are a couple of my current faves. Play around with the ingredients, there are no wrong answers here — just some simple recipes to revel in!
Nutty uses for peanut butter
You can view the video at the KHOU website.
Double dip with Trentino Gelato
I scream, you scream…wow, we ALL scream for ice cream! And the sizzling summer heat only supports our cause. But this is no ordinary frozen treat! Meet Marcelo Kreindel, the “gelato master” of Trentino Gelato.