This weekend on Goodtaste with Tanji, we start with dessert first, a sizzle of honey glazed ham in the middle and end with a fan favorite breakfast-all-day cafe […]
Bird Bakery
S4E9 – Bird Bakery, Pecan Creek Grille & Texas Honey Ham Company
First, we pay a visit to one of my favorite neighborhood bakeries in San Antonio, BIRD Bakery. Make sure to save room for something sweet as we dig in to the enormous Monster Cookie […]
S4E9 – A Monster of a Cookie at BIRD Bakery
Packed with peanut butter, hearty oats, and chunks of chocolate, these monster cookies are so good, I keep a secret stash in my freezer at home! Now you can, too, with this simple recipe from Bird Bakery‘s founder, Elizabeth Chambers Hammer. The former actress not only serves up epic desserts at Bird Bakery, she also […]
3 Can’t-Miss Moments in this Weekend’s NEW Episode
This weekend on Goodtaste with Tanji, we meet a former actress-turned-baker who learned how to cook from the important women in her life. Then we visit an Austin restaurant whose legendary dish saved its business. Lastly, we get to know the couple behind a breakfast spot that trying to make the restaurant business more family-friendly. […]
Host a Holiday Cookie Exchange!
Start the holidays off with a cheerful swap! Find a festive cookie that begs to be shared and make an afternoon of it. Invite friends to bring over their own seasonal recipes and sample away! That’s the best part…
Valentine Sweets for Your Sweetie
Valentine gift and date ideas from Goodtaste.tv – on the cheap! Here at some Valentine’s themed sweets for your sweetie, as seen on SA Living…
Tailgate with Two Step’s Whiskey Custard – As Seen on SA Living!
It’s time to tailgate San Antonio! Tune into Living this morning at 10 AM for juicy cookout ideas that cut out the work and PUMP UP THE FUN! Take Two Step Restaurant & Cantina’s Whiskey Custard…a perfect balance of silkiness, but with just the right heaviness or density.
