• Skip to primary navigation
  • Skip to main content
  • Skip to footer
X

Goodtaste with Tanji

Twiiter Icon Facebook Icon Instagram Icon Pinterest Icon Youtube SUBSCRIBE search
  • Home
  • Recipes
  • Wine Finds
  • Restaurants
  • TV Episodes
  • Podcast
  • Bio

Paella

March 27, 2017 By Tanji Leave a Comment

Pounce On These Paellas!

March 27, 2017 By Tanji Leave a Comment

The aromas are always extraordinary! Do leave your diet at the door for the 8th Annual Corona Paella Challenge in San Antonio. Top chefs from around San Antonio, the state of Texas, the US and beyond came together for one EPIC cook-off…

Filed Under: Chefs, Events, Food, Greater San Antonio, Johnny Hernandez, Paella, Paella Challenge Tagged With: Chef Jason Dady, Chef Johnny Hernandez, Chef Robbie Nowlin, Corona, Groomer Seafood, Groomer's, Groomer's Seafood, Jason Dady, Paella, Paella Challenge, Sysco, Sysco Central Texas, Sysco Foods, Toro Kitchen & Bar

Filed Under: Chefs, Events, Food, Greater San Antonio, Johnny Hernandez, Paella, Paella Challenge Tagged With: Chef Jason Dady, Chef Johnny Hernandez, Chef Robbie Nowlin, Corona, Groomer Seafood, Groomer's, Groomer's Seafood, Jason Dady, Paella, Paella Challenge, Sysco, Sysco Central Texas, Sysco Foods, Toro Kitchen & Bar

March 14, 2017 By Tanji Leave a Comment

Tapas, Anyone?

March 14, 2017 By Tanji Leave a Comment

Tasty tapas from the new Toro Kitchen and Bar along with our rosé rollout on SA Living! Spain is a whole lot closer than you think with authentic shareable plates from Toro on the city’s northside, plus a plethora of seasonal wine finds from H-E-B.

Filed Under: Greater San Antonio, H-E-B, H-E-B Wine Finds Segment, SA Living, Tanji on TV, Toro Kitchen & Bar Tagged With: H-E-B, H-E-B rosés, H-E-B wine, HEB, HEB wine, Josh Cellars Chardonnay, josh chardonnay, Los Dos Rosé, Mimi rosé, Paella, rosé, rose wine, SA Living, Spanish tapas, tapas, Toro Kitchen & Bar

Filed Under: Greater San Antonio, H-E-B, H-E-B Wine Finds Segment, SA Living, Tanji on TV, Toro Kitchen & Bar Tagged With: H-E-B, H-E-B rosés, H-E-B wine, HEB, HEB wine, Josh Cellars Chardonnay, josh chardonnay, Los Dos Rosé, Mimi rosé, Paella, rosé, rose wine, SA Living, Spanish tapas, tapas, Toro Kitchen & Bar

March 7, 2016 By Tanji Leave a Comment

The 7th Annual Paella Challenge at Pearl

March 7, 2016 By Tanji Leave a Comment

When the quintessential dish of Spain meets culinary all-stars from across the country and Mexico, you know it’s time for a challenge! The 7th Annual Corona Paella Challenge hosted by Chef Johnny Hernandez returns March 13 at the Pearl Brewery.

Filed Under: Greater San Antonio, Paella, Paella Challenge Tagged With: Chef Johnny Hernandez, Paella, Paella Challenge, Pearl Brewery

Filed Under: Greater San Antonio, Paella, Paella Challenge Tagged With: Chef Johnny Hernandez, Paella, Paella Challenge, Pearl Brewery

December 13, 2015 By Tanji Leave a Comment

Holiday Hangouts Around Houston!

December 13, 2015 By Tanji Leave a Comment

There’s no better time to share a meal with loved ones than during the holidays. The spirit of the season is alive and well in the Bayou City! I’ve got two new restaurants you ought to try, plus a revamped menu at one of my very favorite spots…

Filed Under: Christmas, Greater Houston, Holiday, KPRC, Tanji on TV Tagged With: Brut Rosé, crab cakes, H-E-B wine, H-E-B wine sale, Helen Greek food, Helen Greek Food & Wine, Helen restaurant, holiday wines, jumbo lump crab cakes, masraff's, Orange & Fennel Salad, Paella, Russell Masraff, short ribs, Tony Masraff, veal chop

Filed Under: Christmas, Greater Houston, Holiday, KPRC, Tanji on TV Tagged With: Brut Rosé, crab cakes, H-E-B wine, H-E-B wine sale, Helen Greek food, Helen Greek Food & Wine, Helen restaurant, holiday wines, jumbo lump crab cakes, masraff's, Orange & Fennel Salad, Paella, Russell Masraff, short ribs, Tony Masraff, veal chop

March 17, 2015 By Tanji Leave a Comment

Sights & Scents from the 6th Annual Paella Challenge at Pearl

March 17, 2015 By Tanji Leave a Comment

It’s officially springtime in the Alamo City, and locals have come to expect this sizzling culinary event to usher in the season’s change. The annual Paella Challenge hosted by Chef Johnny Hernandez (La Gloria) is in its sixth year at the historic Pearl Brewery – each year bigger and better than the one before it!

Filed Under: Greater San Antonio, Paella, Paella Challenge, Sysco, Sysco Central Texas Tagged With: Chef Brian West, Chef Chris Cook, Chef Jeff Balfour, Chef Johnny Hernandez, Chef Robbie Nowlin, chef steven mchugh, citrus, Corona Paella Challenge, Cured, Groomer's Seafood, La Gloria, Paella, Paella Challenge, Pearl, Pearl Brewery, Southerleigh, Sysco, Sysco Central Texas, Tuk Tuk Taproom

Filed Under: Greater San Antonio, Paella, Paella Challenge, Sysco, Sysco Central Texas Tagged With: Chef Brian West, Chef Chris Cook, Chef Jeff Balfour, Chef Johnny Hernandez, Chef Robbie Nowlin, chef steven mchugh, citrus, Corona Paella Challenge, Cured, Groomer's Seafood, La Gloria, Paella, Paella Challenge, Pearl, Pearl Brewery, Southerleigh, Sysco, Sysco Central Texas, Tuk Tuk Taproom

March 8, 2015 By Tanji Leave a Comment

The 6th Annual Paella Challenge at Pearl!

March 8, 2015 By Tanji Leave a Comment

The Corona Paella Challenge is in fine form, once again hosted by La Gloria’s Chef Johnny Hernandez. This annual edible competition is also a benefit for the Culinary Institute of America (CIA) and returns to the Pearl Brewery on Sunday, March 15th!

Filed Under: Paella, Paella Challenge Tagged With: Chef Johnny Hernandez, CIA San Antonio, Corona Paella Challenge, Paella, Paella Challenge, Pearl Brewery

Filed Under: Paella, Paella Challenge Tagged With: Chef Johnny Hernandez, CIA San Antonio, Corona Paella Challenge, Paella, Paella Challenge, Pearl Brewery

February 11, 2015 By Tanji Leave a Comment

Valentine Sweets for Your Sweetie

February 11, 2015 By Tanji Leave a Comment

Valentine gift and date ideas from Goodtaste.tv – on the cheap! Here at some Valentine’s themed sweets for your sweetie, as seen on SA Living…

Filed Under: SA Living, Tanji on TV, Valentine's Day Tagged With: Bird Bakery, bread pudding, Paella, red velvet cake, SA Living, Schakolad, Valentine's Day, WOAI, Zinc Bistro, Zinc Wine bar

Filed Under: SA Living, Tanji on TV, Valentine's Day Tagged With: Bird Bakery, bread pudding, Paella, red velvet cake, SA Living, Schakolad, Valentine's Day, WOAI, Zinc Bistro, Zinc Wine bar

March 13, 2014 By Tanji Leave a Comment

Paella Challenge is the ‘Pride’ of Pearl

March 13, 2014 By Tanji Leave a Comment

Paella lovers unite! You know Spring is just around the corner, when it’s time for the annual Paella Challenge at Pearl Brewery. Things heated up quickly as chefs from all around the globe descended upon the Alamo City for a fabulous feast and a little friendly competition…

Filed Under: Greater San Antonio, Sysco, Sysco Central Texas Tagged With: arcade, Chef Brian West, Chef Jason Dady, Chef Jeff Balfour, Chef Jesse Perez, Chef Johnny Hernandez, CIA, citrus, Culinary Institute of America, FreshPoint, H-E-B, HEB, Johnny Hernandez, Paella, Paella Challenge, Pearl, Pearl Brewery, Sysco, Sysco Central Texas

Filed Under: Greater San Antonio, Sysco, Sysco Central Texas Tagged With: arcade, Chef Brian West, Chef Jason Dady, Chef Jeff Balfour, Chef Jesse Perez, Chef Johnny Hernandez, CIA, citrus, Culinary Institute of America, FreshPoint, H-E-B, HEB, Johnny Hernandez, Paella, Paella Challenge, Pearl, Pearl Brewery, Sysco, Sysco Central Texas

March 12, 2013 By Tanji Leave a Comment

Pearl’s 4th Annual Paella Challenge Powered by Sysco!

March 12, 2013 By Tanji Leave a Comment

There was a little something for everyone at the 2013 Paella Challenge at the fabulous Pearl Brewery. On Sunday, March 10th, the annual competition featured fine weather and even finer culinary talent from here in San Antonio and beyond. It all begins at the Pantry, where various chefs come to stock up on beautiful produce that’s been donated (in large part) by the folks of Sysco Central Texas — a faithful sponsor all four years so far!

Filed Under: CIA, Culinary Institute of America, Johnny Hernandez, Sysco Tagged With: Chef Johnny Hernandez, Paella, Paella Challenge, Pearl Brewery, Sysco

Filed Under: CIA, Culinary Institute of America, Johnny Hernandez, Sysco Tagged With: Chef Johnny Hernandez, Paella, Paella Challenge, Pearl Brewery, Sysco

February 2, 2013 By Tanji Leave a Comment

4th Annual Paella Challenge – Hosted by Chef Johnny Hernandez!

February 2, 2013 By Tanji Leave a Comment

Get the scoop on one of the Alamo City’s most delicious events — the 4th Annual Paella Challenge is March 10th! Paella is THE quintessential dish of Spain…a steaming cauldron of meat, seafood, veggies, rice and sometimes beans.

Filed Under: Chefs, Greater San Antonio, Johnny Hernandez Tagged With: Chef Johnny Hernandez, CIA, Culinary Institute of America, Johnny Hernandez, Paella, Sysco

Filed Under: Chefs, Greater San Antonio, Johnny Hernandez Tagged With: Chef Johnny Hernandez, CIA, Culinary Institute of America, Johnny Hernandez, Paella, Sysco

March 7, 2011 By Tanji 8 Comments

2011 Paella Challenge at Pearl

March 7, 2011 By Tanji 8 Comments

This is one of the most fun events you’ll ever go to. Celebrity chefs from all over converge on the grounds at the beautiful Pearl THIS Sunday to see who makes the best Paella.

Filed Under: Greater San Antonio Tagged With: competition, contest, Paella, Paella Cookoff, Pearl, Pearl Brewery, PearlBrewery

Filed Under: Greater San Antonio Tagged With: competition, contest, Paella, Paella Cookoff, Pearl, Pearl Brewery, PearlBrewery

March 15, 2010 By Tanji Leave a Comment

San Antonio’s Paella Cook-Off at Pearl

March 15, 2010 By Tanji Leave a Comment

Giant pans of beautiful, exotic paellas and tons of folks gobbling down every single bite of the tasty Spanish dish made the first ever Paella Cook-Off at the Pearl a huge success.

Filed Under: Greater San Antonio, Markets Tagged With: Paella, Paella Cook-Off, Paella Cookoff, PaellaCookOff, Pearl

Filed Under: Greater San Antonio, Markets Tagged With: Paella, Paella Cook-Off, Paella Cookoff, PaellaCookOff, Pearl

March 14, 2010 By Tanji Leave a Comment

Paella Event at Pearl ROCKED!

March 14, 2010 By Tanji Leave a Comment

What a fabulous, fun, frenzied day! The first ever Paella Cook-Off at Pearl was a hit! More than a couple of dozen local and national chefs competed to see who could make the most beautiful, tasty and ‘correct’ paella. PLUS, what was I thinking!!! I competed along with those amazing chefs and so did my […]

Filed Under: Uncategorized Tagged With: Bruce Auden, Chef Jason Dady, Chef Johnny Hernandez, Ed Tijerina, event, Express News, Isaac Cantu, La Gloria, Mike, Paella, Paella Cook-Off, Paella Cookoff, Pearl, Watermark Grill, Williams-Sonoma

Filed Under: Uncategorized Tagged With: Bruce Auden, Chef Jason Dady, Chef Johnny Hernandez, Ed Tijerina, event, Express News, Isaac Cantu, La Gloria, Mike, Paella, Paella Cook-Off, Paella Cookoff, Pearl, Watermark Grill, Williams-Sonoma

March 3, 2010 By Tanji Leave a Comment

Paella Fans I Need You!

March 3, 2010 By Tanji Leave a Comment

Paella fans I need your help!! I’m in a Paella Cook-Off to raise money for the Culinary Institute of America San Antonio. Ed Tijerina (the fab Express News Foodie) and I will be competing with top chefs in an Iron Chef setting. Come cheer us on at the fabulous historic Pearl! I’ll give you the […]

Filed Under: Uncategorized Tagged With: Chef Johnny Hernandez, Culinary Institute of America, Ed Tijerina, Express News, Paella, Paella Cook-Off, Paella Cookoff, San Antonio, tapas

Filed Under: Uncategorized Tagged With: Chef Johnny Hernandez, Culinary Institute of America, Ed Tijerina, Express News, Paella, Paella Cook-Off, Paella Cookoff, San Antonio, tapas

October 8, 2009 By Tanji Leave a Comment

Barcelona – The Beauty & The Bizarre

October 8, 2009 By Tanji Leave a Comment

Barcelona…what a colorful city. This is the first leg of our Mediterranean cruise that more than 100 of you are joining us on. Mike and I came a couple of days early to see the sites. We’re so glad we did! Our hotel is the Westin Le Meridien in the heart of the city right […]

Filed Under: Uncategorized Tagged With: Barcelona, chefs, food, Mediterranean, Mike, Paella, recipe, recipes, shopping, Spain

Filed Under: Uncategorized Tagged With: Barcelona, chefs, food, Mediterranean, Mike, Paella, recipe, recipes, shopping, Spain

Footer

  • HEB
  • Sysco
  • Goya Foods
  • Black's BBQ
  • The Houstonian
  • The RK Group
  • Cantwell Mattress
  • Sea Island
  • Boudro’s on the Riverwalk
  • Broadway Bank
  • Smashin’ Crab
  • Deutsch Family
  • Wild Birds Unlimited


Sign-up for our FREE 15-Year Anniversary Cookbook!

Select list(s) to subscribe to


By submitting this form, you are consenting to receive marketing emails from: Goodtaste with Tanji. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact

CONTACT | PRIVACY POLICY | TERMS AND CONDITIONS
© Goodtaste with Tanji   2010–2025
twitter facebook instagram Pinterest