Keep things locked right here for Goodtaste with Tanji, our brand new TV series airing weekly on Saturdays @ 6pm on WOAI. We introduce you to some tempting cuisine, sure, but our show is really about the people behind it; incredible stories from some of the hardest working men and women around South Texas–guaranteed. 😉
Coming soon in Episode 7, we’ll take you to The Barn Door, an iconic restaurant for casual eats in San Antonio celebrating 60 years in the Alamo City! Here’s a look at their famous Twice Baked Potatoes, re-stuffed with bacon bits, sour cream, butter and jalapeños, smothered with melted cheddar cheese:
We also dish on the recipe for Barn Door’s Creamy Garlic Dressing. My friends at H-E-B Cooking Connection have converted it into a low cal version you can try on salads at home. 😉
Plus, goodies from Bakery Lorraine and new wine finds every week!