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gnocchi

March 16, 2014 By Tanji Leave a Comment

Remedy Your Culinary Cravings at Cured!

March 16, 2014 By Tanji Leave a Comment

No denying that the dining epicenter of San Antonio is at Pearl – many of the city’s top, trendy and acclaimed chefs have spots there. The newest addition to this culinary mecca is Cured, a hip spot that features house-made charcuterie, salumi and some delish farm-to-table choices, all under the skillful guidance of Chef-Owner Steve McHugh…

Filed Under: Cured, Greater San Antonio, Steven McHugh Tagged With: Blue Ribbon Burger, chef steven mchugh, crab cake, Cured, gnocchi, Pearl Brewery, Poutine, shrimp and grits

Filed Under: Cured, Greater San Antonio, Steven McHugh Tagged With: Blue Ribbon Burger, chef steven mchugh, crab cake, Cured, gnocchi, Pearl Brewery, Poutine, shrimp and grits

September 23, 2012 By Tanji Leave a Comment

Brix is a BIG Deal in Napa!

September 23, 2012 By Tanji Leave a Comment

There’s certainly more to do in Napa than just taste incredible wines. A girl’s gotta eat, right? Brix Restaurant is one of the best places to spend an afternoon or evening enjoying the gorgeous setting and feasting upon homegrown produce from their garden.

Filed Under: Brix Restaurant, Napa Valley Tagged With: Brix, Brix Restaurant, gnocchi, mint, mint pesto, Napa, Napa Valley, pesto, Sauvignon Blanc

Filed Under: Brix Restaurant, Napa Valley Tagged With: Brix, Brix Restaurant, gnocchi, mint, mint pesto, Napa, Napa Valley, pesto, Sauvignon Blanc

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