What a fun twist on traditional pizza! The best part about these pizzas is that you can toss on just about whatever you like to make them unique and all your own. H-E-B’s Cooking Connection Chef Elizabeth Hallier calls this pizza the ‘Hollywood Pizza’ because it’s so beautiful and light. It’s delicious too!
A big congratulations to Dough Pizzeria Napoletana and owners Doug and Lori Horn. Dough is being certified by the Verace Pizza Napoletana in Naples, Italy for the restaurant’s strict guidelines in preparing traditional Pizza Napoletana. The certification is much like the standards winemakers in various regions must adhere to when they produce wines that follow […]
What a great way to save energy and eat healthy! The Miele Convection Steam Oven is a cinch to operate, and your food will cook perfectly every time.