Ever heard of Chifa or Nikkei? How about Chupe or Leche de Tigre? Taste your way through the exotic Botika inside the Historic Pearl — but don’t get lost in translation!
Chef Geronimo Lopez
These sweet and spicy short rib noodles are a best-seller at Botika! Combining braised beef short ribs, egg noodles and edamame with a medley of Peruvian peppers from the Amazon.
Not your average cabbage indeed! Brussels Sprouts have had a bad rap for far too long and we’re here to right this culinary calamity once and for all. These aren’t your grandmother’s plain jane sprouts; rather, chef driven recipes that incorporate…
A sweet and sour medley of thinly sliced flank steak, broccoli florets and Brussels sprouts from Chef Geronimo Lopez at Botika inside Historic Pearl Brewery in San Antonio. Served over white rice.
Goodtaste reached out to six respected chefs from around Texas with a curious question: what’s in YOUR lunchbox? Or better yet- your children’s? The answers are as diverse as they are delicious!