Like its name proclaims, you’re in for some of the freshest local produce, meat and Gulf seafood you’ll find in Houston’s Heights neighborhood — and maybe one of the best Old Fashioned cocktails we’ve ever had!
This unassuming farm-to-table chow spot is modeled after its namesake, Contigo Ranch in South Texas, and a definite must for reasonably priced ‘bar food’ (their words, not mine!) utilizing the freshest of seasonal ingredients, often unique to the Lone Star State.
Farm-fresh ingredients – with emphasis on the “fresh” part! Happy Hour is a tempting time frame for La Condesa – an award-winning modern Mexican restaurant in downtown Austin – but then again so is just about every time.