Join a James Beard award-winning chef whose humble beginnings in Houston will inspire you. Then, feel like family at Pearland’s longtime barbecue joint with Cuban flavor – and meet the grandmother who rules the roost!
Take these tasty tacos to-go! We’re taking you to San Antonio’s mainstay taco joint, Las Palapas.
You’re invited to our table on with Tanji, where some of the nation’s top chefs are living out their American Dream and sharing it with you.
When it comes to one of Texas’ signature breakfasts, Las Palapas in San Antonio nails the art of making a breakfast taco every time! You’ll love this simple recipe using your favorite Ranchera sauce. We’ve included our favorite recipe from Goya Foods.
One of my very favorite Mexican restaurants has been serving San Antonio since 1981, and twice a week the prices reflect this inaugural year. If I’ve been traveling and haven’t been home, this is the FIRST thing I crave when I return…Las Palapas!