sous vide

November 13, 2017 By Tanji Leave a Comment

Dine at Denton’s Edgy Gastropub Barley and Board!

November 13, 2017 By Tanji Leave a Comment

Your next drive to North Texas gets even more delicious! Dine at Denton’s Barley and Board, an edgy gastropub championed by Hollywood actor Jason Lee

Filed Under: Barley and Board, Goodtaste TV Episodes, Recipe Tagged With: Barley and Board, dallas, Denton, North Texas, sous vide

November 6, 2017 By Tanji 1 Comment

A Succulent New Spin on Winter Cooking

November 6, 2017 By Tanji 1 Comment

We’ll boil it down for you (wait for it…): Sous vide cooking doesn’t have to be scary! You can make succulent and juicy meats right at home with a little bit of patience and extra cooking time.

Filed Under: Recipe, Sysco, Sysco Central Texas Tagged With: Crispy Duck Parts, shrimp, sous vide

July 19, 2017 By Tanji Leave a Comment

Jumbo Shrimp & Jalapeño Cheese Grits

July 19, 2017 By Tanji Leave a Comment

Who wouldn’t want to order this dish for dinner – it’s stunning! We’re inside the Sysco Central Texas kitchens with Executive Chef Don Carr for a lesson in shrimp sous vide.

Filed Under: Chefs, Don Carr, Greater San Antonio, Seafood, Shrimp, Sysco, Sysco Central Texas Tagged With: shrimp, shrimp & grits, shrimp and grits, sous vide, Sysco, Sysco Central Texas, Sysco Foods