Goodtaste with Tanji – Season 2 Episode 3

MEAT your maker at El Machito in San Antonio! Star Chef Johnny Hernandez has all kinds of mesquite-grilled proteins prepared in the traditional style of Mexico–fire roasted over a handcrafted asadero.

Then, join us for Sunday Brunch and Bloody Mary’s at McAdoo’s in New Braunfels. The restaurant itself is a treasure…housed inside a 100 year old post office!

Lastly, we’ll end up at Jax Grill for homestyle eats made entirely from scratch, but do save room for dessert. The famous Jax Sack is crafted on the spot and crowned with fresh berries, berries, chocolate chips and pecans!



Season 1

Season 2, Episode 1

Season 2, Episode 2



San Antonio

WOAI | Saturdays @ 6:00 PM


KPRC | Saturdays @ 5:00 PM


KEYE | Saturdays @ 6:30 PM

Corpus Christi

— KUQI | Saturdays @ 9:30 PM

The Valley

KRGV | Sundays @ 12:30 PM


KFDM | Saturdays (Check Listing)


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