Texas comfort food favorites with a twist on Goodtaste with Tanji!
Savor scratch-made dishes at State Fare Kitchen & Bar in Houston, where Texas classics meet Cajun cuisine. Famous fixins’ include the Double Smoked Pork Chop with a sauce made with a surprising secret ingredient! Get the story on how the Sabine Pass Gumbo got its name — and the recipe for a to-die-for Dill Pickle Dip!
Make Odd Duck a “must-try” in Austin — where only in-season foods and locally sourced ingredients are served at lunch and dinner. Its take on farm fresh plates include the duck eggs n’ ham and pretzels stuffed with cheese. Find out why country singer Randy Rogers stopped by for this home-style feast!
Take a bite of gourmet goodness at Backyard Bistro — all inside a cozy cottage in Pipe Creek! Hear how its chef — a city boy from Detroit — fused upscale dishes like the Pan Seared Salmon with Mango Chile Thai Sauce with farm fresh ingredients. Plus, see why a swell swine named Wilbur stole the show!
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