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Odd Duck

July 10, 2023 By Tanji 1 Comment

S2 E1

July 10, 2023 By Tanji 1 Comment

Season 2 kicks off with a scrumptious spread at Supper! Then, terrific Tex Mex at Ninfa’s on Navigation – the birthplace of the fajita! And, farm fresh fare at Odd Duck in ATX. Here we GO!

Filed Under: Cooking Connection, Episode 1, Goodtaste TV Episodes, Greater Austin, Greater Houston, Greater San Antonio, H-E-B, Ninfa's on Navigation, Odd Duck, Season 2, Supper, Sysco, Texas Hill Country, Wines Tagged With: Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, HEB, Ninfa's, Ninfa's on Navigation, Odd Duck, Randy Rogers, Supper, Supper at Hotel Emma, Sysco, Sysco Foods, Tanji Patton, The Original Ninfa's on Navigation

Filed Under: Cooking Connection, Episode 1, Goodtaste TV Episodes, Greater Austin, Greater Houston, Greater San Antonio, H-E-B, Ninfa's on Navigation, Odd Duck, Season 2, Supper, Sysco, Texas Hill Country, Wines Tagged With: Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, HEB, Ninfa's, Ninfa's on Navigation, Odd Duck, Randy Rogers, Supper, Supper at Hotel Emma, Sysco, Sysco Foods, Tanji Patton, The Original Ninfa's on Navigation

December 23, 2020 By Tanji Leave a Comment

New Year’s Dining & Take-Out Guide in Texas 2020

December 23, 2020 By Tanji Leave a Comment

Ring in 2019 in style and give you and yours a break for the end or beginning of the year. Celebrate with a champagne toast at one of the many Texas restaurants offering special dinner options or head out for brunch the next day to recover from a late night of festivities.

Filed Under: Dallas Fort Worth Metroplex, Destinations, Greater Austin, Greater Houston, Greater San Antonio, Hill Country, Holiday, New Year's Tagged With: Aldaco’s Stone Oak, Artisans Restaurant, B.B Lemon, B&B Butchers, Backstreet Cafe, Bayou & Bottle Four Seasons Hotel Houston, Biga on the Banks, Boudro's, Caracol, Carmelo’s Cucina Italiana, Ciclo, Clementine, Cured, Del Frisco's Double Eagle Steakhouse, Downstairs at Esquire, Driskill Hotel & Bar, Esquire Tavern, Fielding's Local Kitchen + Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, La Table, Liberty Kitchen & Oysterette, masraff's, Mi Tierra, Myron’s Prime Steakhouse, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Ouisie's Table, Parkside, Peggy's on the Green, Quattro Restaurant and Vinoteca bar Four Seasons Hotel Houston, Ristorante Cavour at the Hotel Granduca, Roka Akor, Salt Traders Coastal Cooking, Sambuca, Second Bar + Kitchen, Signature, Steak 48, Stone Werks, Sway, The Grove Wine Bar & Kitchen, The Park, Tribute, Yauatcha, Zinc Bistro & Bar

Filed Under: Dallas Fort Worth Metroplex, Destinations, Greater Austin, Greater Houston, Greater San Antonio, Hill Country, Holiday, New Year's Tagged With: Aldaco’s Stone Oak, Artisans Restaurant, B.B Lemon, B&B Butchers, Backstreet Cafe, Bayou & Bottle Four Seasons Hotel Houston, Biga on the Banks, Boudro's, Caracol, Carmelo’s Cucina Italiana, Ciclo, Clementine, Cured, Del Frisco's Double Eagle Steakhouse, Downstairs at Esquire, Driskill Hotel & Bar, Esquire Tavern, Fielding's Local Kitchen + Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, La Table, Liberty Kitchen & Oysterette, masraff's, Mi Tierra, Myron’s Prime Steakhouse, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Ouisie's Table, Parkside, Peggy's on the Green, Quattro Restaurant and Vinoteca bar Four Seasons Hotel Houston, Ristorante Cavour at the Hotel Granduca, Roka Akor, Salt Traders Coastal Cooking, Sambuca, Second Bar + Kitchen, Signature, Steak 48, Stone Werks, Sway, The Grove Wine Bar & Kitchen, The Park, Tribute, Yauatcha, Zinc Bistro & Bar

December 22, 2019 By Tanji Leave a Comment

Where to Dine Out This New Year in Texas

December 22, 2019 By Tanji Leave a Comment

Ring in 2019 in style and give you and yours a break for the end or beginning of the year. Celebrate with a champagne toast at one of the many Texas restaurants offering special dinner options or head out for brunch the next day to recover from a late night of festivities.

Filed Under: Holiday, New Year's Tagged With: Aldaco’s Stone Oak, Artisans Restaurant, B.B Lemon, B&B Butchers, Backstreet Cafe, Bayou & Bottle Four Seasons Hotel Houston, Biga on the Banks, Boudro's, Caracol, Carmelo’s Cucina Italiana, Ciclo, Clementine, Cured, Del Frisco's Double Eagle Steakhouse, Downstairs at Esquire, Driskill Hotel & Bar, Esquire Tavern, Fielding's Local Kitchen + Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, La Table, Liberty Kitchen & Oysterette, masraff's, Mi Tierra, Myron’s Prime Steakhouse, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Ouisie's Table, Parkside, Peggy's on the Green, Quattro Restaurant and Vinoteca bar Four Seasons Hotel Houston, Ristorante Cavour at the Hotel Granduca, Roka Akor, Salt Traders Coastal Cooking, Sambuca, Second Bar + Kitchen, Signature, Steak 48, Stone Werks, Sway, The Grove Wine Bar & Kitchen, The Park, Tribute, Yauatcha, Zinc Bistro & Bar

Filed Under: Holiday, New Year's Tagged With: Aldaco’s Stone Oak, Artisans Restaurant, B.B Lemon, B&B Butchers, Backstreet Cafe, Bayou & Bottle Four Seasons Hotel Houston, Biga on the Banks, Boudro's, Caracol, Carmelo’s Cucina Italiana, Ciclo, Clementine, Cured, Del Frisco's Double Eagle Steakhouse, Downstairs at Esquire, Driskill Hotel & Bar, Esquire Tavern, Fielding's Local Kitchen + Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, La Table, Liberty Kitchen & Oysterette, masraff's, Mi Tierra, Myron’s Prime Steakhouse, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Ouisie's Table, Parkside, Peggy's on the Green, Quattro Restaurant and Vinoteca bar Four Seasons Hotel Houston, Ristorante Cavour at the Hotel Granduca, Roka Akor, Salt Traders Coastal Cooking, Sambuca, Second Bar + Kitchen, Signature, Steak 48, Stone Werks, Sway, The Grove Wine Bar & Kitchen, The Park, Tribute, Yauatcha, Zinc Bistro & Bar

December 22, 2019 By Tanji Leave a Comment

Where dine on New Year’s Eve and Day: Austin

December 22, 2019 By Tanji Leave a Comment

If you’re simply cooked out for the year, have no fear, there are so many great places ready to take care of you. Here’s a list of places you can dine-in on New Year’s Eve and New Year’s Day in Austin. Be sure to call ahead for reservations.

Filed Under: Holiday, New Year's, Uncategorized Tagged With: Ciclo, Driskill Hotel & Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Parkside, Salt Traders Coastal Cooking, Second Bar + Kitchen, Sway, The Grove Wine Bar & Kitchen, The Park

Filed Under: Holiday, New Year's, Uncategorized Tagged With: Ciclo, Driskill Hotel & Bar, Foxhole Culinary Tavern, Guild, Happy New Year, InterContinental Stephen F. Austin Hotel, Irene’s, Jack Allen's Kitchen, New Year's Day, New Year's dining, New Year's Eve, Odd Duck, Olive & June, Parkside, Salt Traders Coastal Cooking, Second Bar + Kitchen, Sway, The Grove Wine Bar & Kitchen, The Park

June 12, 2017 By Tanji Leave a Comment

Lone Star Favorites…More Than Meets The Eye!

June 12, 2017 By Tanji Leave a Comment

Texas comfort food favorites with a twist on Goodtaste with Tanji! Savor scratch-made dishes at State Fare, make Odd Duck a “must-try” and take a bite of gourmet goodness at Backyard Bistro.

Filed Under: Backyard Bistro, Cooking Connection, Goodtaste TV Episodes, Greater Austin, Greater Houston, H-E-B, H-E-B Wine Finds Segment, Odd Duck, State Fare, Sysco, Texas Hill Country, Wines Tagged With: Backyard Bistro, cooking connection, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, H-E-B Cooking Connection, H-E-B wine, HEB, HEB Cooking Connection, HEB wine, Odd Duck, Odd Duck Austin, State Fare, State Fare Houston, wines

Filed Under: Backyard Bistro, Cooking Connection, Goodtaste TV Episodes, Greater Austin, Greater Houston, H-E-B, H-E-B Wine Finds Segment, Odd Duck, State Fare, Sysco, Texas Hill Country, Wines Tagged With: Backyard Bistro, cooking connection, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, H-E-B Cooking Connection, H-E-B wine, HEB, HEB Cooking Connection, HEB wine, Odd Duck, Odd Duck Austin, State Fare, State Fare Houston, wines

June 5, 2017 By Tanji Leave a Comment

It’s Texas–with a Twist!

June 5, 2017 By Tanji Leave a Comment

Texas comfort food ‘with a twist’ at fabulous dining destinations across the state this weekend on Goodtaste with Tanji! SET YOUR DVR for June 10-11! There is also a time change for this week for San Antonio folks!

Filed Under: Cooking Connection, Greater Austin, Greater Houston, H-E-B, H-E-B Wine Finds Segment, Sysco, Texas Hill Country, Wines Tagged With: Backyard Bistro, cooking connection, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, H-E-B Cooking Connection, H-E-B wine, HEB, HEB Cooking Connection, HEB wine, Odd Duck, Odd Duck Austin, State Fare, State Fare Houston, wines

Filed Under: Cooking Connection, Greater Austin, Greater Houston, H-E-B, H-E-B Wine Finds Segment, Sysco, Texas Hill Country, Wines Tagged With: Backyard Bistro, cooking connection, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, H-E-B, H-E-B Cooking Connection, H-E-B wine, HEB, HEB Cooking Connection, HEB wine, Odd Duck, Odd Duck Austin, State Fare, State Fare Houston, wines

January 3, 2017 By Tanji Leave a Comment

S2 Goodtaste with Tanji Season 2 Summary

January 3, 2017 By Tanji Leave a Comment

Here’s lookin’ at you, Season 2! Find all 13 episodes right here, ready for viewing on your time. Reruns are also airing on TV right now in our usual time slots. As for Season 3…we’ll see! Stay tuned!

Filed Under: Cooking Connection, Goodtaste TV Episodes, H-E-B, Season 2, Sysco, Sysco Central Texas, Sysco Houston, Texas Hill Country Tagged With: ACL, ACL Eats, Alcomar, Aldaco's, Backyard Bistro, Bernie's Burger Bus, Brennan's of Houston, CHI'LANTRO, cooking connection, Down on Grayson, El Machito, Fielding's Local, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, Greenhouse Craft Food, H-E-B, H-E-B Cooking Connection, HEB, HEB Cooking Connection, Holley's, It's All Good BBQ, Izakaya, Jax Grill, KUU Restaurant, Le Colonial, Little Gretel, McAdoo's, Mercedes Benz of Boerne, Mercedes Benz of San Juan, Ninfa's on Navigation, Noble Sandwich Co., nosh, Odd Duck, Peggy's on the Green, Picnik, Prego, Rails, Reef, Salt Traders, Silo, Silo Elevated Cuisine, State Fare, Stone Werks, Supper, Sysco, Sysco Central Texas, Sysco Foods, Sysco Houston, Tanji Patton, The Breakfast Klub, the cove, The Garden Co., The Rotten Bunch, Tony G's, Vaudeville, vinaigrette

Filed Under: Cooking Connection, Goodtaste TV Episodes, H-E-B, Season 2, Sysco, Sysco Central Texas, Sysco Houston, Texas Hill Country Tagged With: ACL, ACL Eats, Alcomar, Aldaco's, Backyard Bistro, Bernie's Burger Bus, Brennan's of Houston, CHI'LANTRO, cooking connection, Down on Grayson, El Machito, Fielding's Local, Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, Greenhouse Craft Food, H-E-B, H-E-B Cooking Connection, HEB, HEB Cooking Connection, Holley's, It's All Good BBQ, Izakaya, Jax Grill, KUU Restaurant, Le Colonial, Little Gretel, McAdoo's, Mercedes Benz of Boerne, Mercedes Benz of San Juan, Ninfa's on Navigation, Noble Sandwich Co., nosh, Odd Duck, Peggy's on the Green, Picnik, Prego, Rails, Reef, Salt Traders, Silo, Silo Elevated Cuisine, State Fare, Stone Werks, Supper, Sysco, Sysco Central Texas, Sysco Foods, Sysco Houston, Tanji Patton, The Breakfast Klub, the cove, The Garden Co., The Rotten Bunch, Tony G's, Vaudeville, vinaigrette

September 24, 2016 By Tanji Leave a Comment

S2E1: Odd Duck

September 24, 2016 By Tanji Leave a Comment

What’s in season is what drives the ever-in-flux menu at Odd Duck. Locals at this culinary gem know that the spirit of Austin rings loud and true here…

Filed Under: Goodtaste TV Episodes, Greater Austin, Hotels, Houstonian, Mark Buley, Odd Duck Tagged With: Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, Odd Duck, Odd Duck Austin, Randy Rogers, Tanji Patton

Filed Under: Goodtaste TV Episodes, Greater Austin, Hotels, Houstonian, Mark Buley, Odd Duck Tagged With: Good Taste with Tanji, Goodtaste, Goodtaste with Tanji, Goodtaste.tv, Odd Duck, Odd Duck Austin, Randy Rogers, Tanji Patton

September 8, 2014 By Tanji Leave a Comment

Odd Duck’s ‘Ode to Summer’ Cocktail

September 8, 2014 By Tanji Leave a Comment

From the colorful imagination of Chef Bryce Gilmore (Barley Swine) comes this seriously smooth Summerthyme libation. Odd Duck’s cuisine has a seasonal Texas influence, and their cocktails follow suit! Made with Old Tom gin, cucumber soda, dill, and thyme. Cheers to summer’s end!

Filed Under: Cocktails, Greater Austin, Recipe Tagged With: cocktails, Odd Duck, Summerthyme

Filed Under: Cocktails, Greater Austin, Recipe Tagged With: cocktails, Odd Duck, Summerthyme

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