We’re taking you to Dallas for Chamberlain’s Steak & Chop House, one of the top rated steakhouses in the nation. Then, join us in Austin for amazing cheeseburgers dripping with cheese from a former UT basketball player at Hat Creek Burger. Hang around for Houston’s hip hangout for fresh Gulf seafood and farm-to-table fare at Field and Tides — and the most amazing recipe using pimento cheese ever!
Also this episode, watch Goya Foods Executive Chef Fernando Desa prepare a succulent Pork Tenderloin with Fresh Pea Salad. Don’t forget my wine finds from H-E-B, featuring perfect pairings for February!
Houston| KPRC | Sat 5p*
San Antonio | WOAI | Sat 12:30p & Sun 12p*
Austin | CBS Austin | Sat 6:30p
El Paso | KFOX | Sat 5p
Amarillo | KVII | Sun 11:30a
Lubbock | KLBK | Sun 5p
Waco | CW 12 | Sun 6p
Bryan/College Station | CW 8 | Sun 6p
Midland-Odessa | KWES | Sat 5p ; CW-West Texas | Sun 12:30p
Rio Grande Valley | KRGV| Sun Noon
Corpus Christi | KUQI FOX | Sat 6:30p
Beaumont | KFDM | Sat 6:30a ; Sun 1p
Houston: Watch Goodtaste with Tanji Saturdays at 5 p.m.
San Antonio: Watch Goodtaste with Tanji Saturday at 12:30 p.m and Sunday at 12 p.m due to the Daytona International Speedway.