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bacon

February 16, 2025 By Stacie Overton Johnson Leave a Comment

Rise and Dine: 6 Cozy Weekend Breakfasts Worth Savoring

February 16, 2025 By Stacie Overton Johnson Leave a Comment

Lazy weekends call for breakfasts that are warm, comforting, and just a little indulgent. Whether you’re craving something sweet like cream cheese stuffed French toast or a savory classics like biscuits and gravy casserole, these recipes make every morning feel special. Best of all, they’re easy to throw together, so you can enjoy a slow, […]

Filed Under: Bacon, Breakfast, Brunch, Desserts, Food, Fruit, Ham, Meals, Meat Tagged With: bacon, biscuits and gravy, breakfast, breakfast casserole, brunch, cinnamon roll apple cobbler, cinnamon sugar cruffins, cracker barrel hashbrown casserole, egg, stuffed french toast

Filed Under: Bacon, Breakfast, Brunch, Desserts, Food, Fruit, Ham, Meals, Meat Tagged With: bacon, biscuits and gravy, breakfast, breakfast casserole, brunch, cinnamon roll apple cobbler, cinnamon sugar cruffins, cracker barrel hashbrown casserole, egg, stuffed french toast

December 27, 2015 By Tanji 2 Comments

Brunch with a BANG on NYE!

December 27, 2015 By Tanji 2 Comments

Laissez les bons temps rouler–2016 is gonna be a great year! Just in case the remaining hours on New Year’s Eve are your last diet-free day for a while, why not finish big with a decadent brunch! Happy New Year everyone!

Filed Under: Brunch, Greater Houston, Holiday, Meals, New Year's Tagged With: Albert Bichot, Albert Bichot Crémant, Anna Codorníu, Anna Codorniu Brut Cava, bacon, breakfast sandwich, Brennan's of Houston, Candied Bacon French Toast, Chef Danny Trace, chicken and waffles, chocolate eclairs, cooking connection, cranberry pork sausage, cremant, eclairs, french toast, H-E-B Cooking Connection, New Year's brunch, New Year's Eve, New Years, Pastry Chef Catherine Rodriguez, Robard's Steakhouse, Texas Cubano, The Breakfast Klub, The Houstonian, The Houstonian Hotel, Ultimate Breakfast Sandwich, wings & waffles

Filed Under: Brunch, Greater Houston, Holiday, Meals, New Year's Tagged With: Albert Bichot, Albert Bichot Crémant, Anna Codorníu, Anna Codorniu Brut Cava, bacon, breakfast sandwich, Brennan's of Houston, Candied Bacon French Toast, Chef Danny Trace, chicken and waffles, chocolate eclairs, cooking connection, cranberry pork sausage, cremant, eclairs, french toast, H-E-B Cooking Connection, New Year's brunch, New Year's Eve, New Years, Pastry Chef Catherine Rodriguez, Robard's Steakhouse, Texas Cubano, The Breakfast Klub, The Houstonian, The Houstonian Hotel, Ultimate Breakfast Sandwich, wings & waffles

July 31, 2014 By Tanji Leave a Comment

Chocollazo’s Chocolate-Covered Bacon

July 31, 2014 By Tanji Leave a Comment

Talk about the best of both worlds…what goes better together than sweet and salty? Nothing! Check out this chocolate-covered bacon from our friends at Chocollazo Chocolate Trolley in San Antonio – hand-made using premium Belgian chocolate, and no preservatives. It keeps up to five days after being made, so the leftovers are just as delicious!

Filed Under: Bacon, Chocolate, Recipe Tagged With: bacon, Chocolate, chocolate-covered bacon

Filed Under: Bacon, Chocolate, Recipe Tagged With: bacon, Chocolate, chocolate-covered bacon

April 17, 2014 By Tanji Leave a Comment

Local Flavors Shake Up TONS 2014!

April 17, 2014 By Tanji Leave a Comment

It’s Fiesta time! No doubt about it. Brighton Center’s A Taste of the Northside always has something special in-store for party goers, and this year is no exception. I’ve never seen anything quite like this…

Filed Under: Fiesta, Fiesta Foodie, Greater San Antonio, Umai Mi Tagged With: A Taste of the Northside, bacon, bellini, discount tickets, Fiesta, Fiesta 2014, Frost 321, Green Papaya Salad, Jason Dady, mango, maple, martini, niosa, salads, shrimp rolls, TONS, TONS 2014, Umai Mi, VIP, whiskey

Filed Under: Fiesta, Fiesta Foodie, Greater San Antonio, Umai Mi Tagged With: A Taste of the Northside, bacon, bellini, discount tickets, Fiesta, Fiesta 2014, Frost 321, Green Papaya Salad, Jason Dady, mango, maple, martini, niosa, salads, shrimp rolls, TONS, TONS 2014, Umai Mi, VIP, whiskey

April 7, 2013 By Tanji 1 Comment

Aldaco’s Bacon-Wrapped Hotdogs are a Marvelous Mouthful!

April 7, 2013 By Tanji 1 Comment

Home to extraordinary margaritas and a fantastic brunch, Blanca Aldaco takes a lot of pride in serving some of the best Mexican eats in town. Check out what she calls “the most delicious thing” for your grill, especially for Fiesta season…a Mexican-style hotdog!

Filed Under: Aldaco's - Stone Oak, Fiesta, Greater San Antonio, Restaurants Tagged With: Aldaco's, Aldaco's Stone Oak, bacon, Blanca Aldaco, Crema Mexicana

Filed Under: Aldaco's - Stone Oak, Fiesta, Greater San Antonio, Restaurants Tagged With: Aldaco's, Aldaco's Stone Oak, bacon, Blanca Aldaco, Crema Mexicana

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