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garlic

February 20, 2021 By Tanji 3 Comments

5 Heart-Healthy Winter Soups

February 20, 2021 By Tanji 3 Comments

February is National Heart Month, and we’re celebrating by sharing some heart-healthy takes on our go-to winter food: Soup! It’s comforting, versatile, and so easy to make. Whip up a big pot of…

Filed Under: Featured Recipe, Potatoes, Recipe, Soup, Tomatoes, Vegetables Tagged With: broccoli, chickpeas, garlic, Green Goddess, healthy, heart, lentil, potato, soups, tomato, winter

Filed Under: Featured Recipe, Potatoes, Recipe, Soup, Tomatoes, Vegetables Tagged With: broccoli, chickpeas, garlic, Green Goddess, healthy, heart, lentil, potato, soups, tomato, winter

September 22, 2015 By Tanji Leave a Comment

It’s a Genuine Garlic Fun Fest!

September 22, 2015 By Tanji Leave a Comment

If you haven’t heard, Central Market is in the thick of their Garlic Fest. You can partake in this storewide salute of garlic with over a dozen rare and exotic varieties of garlic butters, hummus, rubs, dressings and desserts! There will also be cooking classes and other fun in-store activities offered thru September 29.

Filed Under: Central Market, Greater Austin, Greater Houston, Greater San Antonio, Grocers Tagged With: Black Garlic, Central Market, garlic, Texas Black Gold Garlic

Filed Under: Central Market, Greater Austin, Greater Houston, Greater San Antonio, Grocers Tagged With: Black Garlic, Central Market, garlic, Texas Black Gold Garlic

November 27, 2011 By Tanji 8 Comments

Paesanos’ tomato garlic tenderloin

November 27, 2011 By Tanji 8 Comments

Simplicity and good ingredients. That’s the secret to good food anytime according to Joe Cosniac, owner of the legendary Paesanos in Alamo Heights. I couldn’t agree more! There is a sort of magic that lingers in his kitchen…everything always comes together like clockwork!

Filed Under: Greater San Antonio, Joe Cosniac, Paesanos Tagged With: Alamo Heights, Chef Joe Cosniac, garlic, Paesanos, Restaurants, San Antonio, tenderloin, tomatoes

Filed Under: Greater San Antonio, Joe Cosniac, Paesanos Tagged With: Alamo Heights, Chef Joe Cosniac, garlic, Paesanos, Restaurants, San Antonio, tenderloin, tomatoes

April 19, 2009 By Tanji Leave a Comment

Jalapeno chips on the Riverwalk at Boudro’s

April 19, 2009 By Tanji Leave a Comment

Happy Fiesta everyone!! I’ve found the most incredible new side dish at Boudro’s. Sure, they’re known for their tableside zesty guacamole and delicious food, but wait till you try the Jalepeno Chips! These things are incredible. Chef Nelson Gonzales shows you how, plus check out their juicy grilled Texas quail…

Filed Under: Boudro's, Greater San Antonio, Nelson Gonzales, Restaurants Tagged With: Boudro's, chips, garlic, jalapeño, quail, restaurant, Restaurants, River Walk, Riverwalk, rosemary, San Antonio, Texas

Filed Under: Boudro's, Greater San Antonio, Nelson Gonzales, Restaurants Tagged With: Boudro's, chips, garlic, jalapeño, quail, restaurant, Restaurants, River Walk, Riverwalk, rosemary, San Antonio, Texas

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