South Texas Layered Enchiladas

July 20, 2017 By Tanji Leave a Comment

Goodtaste Getaways: Live It Up Like a Local!

July 20, 2017 By Tanji Leave a Comment

Have you ever visited a cool place and thought, “What’s it’s like to live here?” That’s what this month’s Goodtaste Getaways is all about — livin’ it up like a local!

Filed Under: Greater Austin, Greater Houston, Greater San Antonio, Holley's, Jack Allen's Kitchen, Texas Hill Country, The Cove Tagged With: Camp Verde, Camp Verde General Store, Camp Verde meatloaf, Chef Jack Gilmore, Chef Mark Holley, Donna's Meatloaf, Holley's, Jack Allen's Kitchen, oysters, South Texas Layered Enchiladas, stew, the cove, The Cove San Antonio

October 31, 2016 By Tanji 3 Comments

Cast Iron Cookin’

October 31, 2016 By Tanji 3 Comments

Hot and hearty dishes that require little skill–just a skillet! From layered breakfast enchiladas to a classic campfire dessert, we’ve got you covered with one-pan wonder meals best served in cast iron cookware…

Filed Under: Autumn, Recipe, Winter Tagged With: baked frittata, cast iron, cherry tomatoes, chicken, chicken enchiladas, enchiladas, Lidia Bastianich, Marshmallows, olives, pine nuts, s'mores, s'mores dip, South Texas Layered Enchiladas

April 11, 2016 By Tanji 1 Comment

Ep. 1: Jack Allen’s Kitchen

April 11, 2016 By Tanji 1 Comment

Local in source and Texan in spirit. Jack Allen’s Kitchen is all about fresh, locally sourced food that puts smiles on faces while simultaneously giving back to those who need it most…

Filed Under: Goodtaste TV Episodes, Greater Austin, Jack Allen's Kitchen, Jack Gilmore Tagged With: Chef Jack Gilmore, Good Taste with Tanji, Goodtaste with Tanji, Goodtaste.tv, Jack Allen's Kitchen, South Texas Layered Enchiladas, Tanji Patton