Have you ever visited a cool place and thought, “What’s it’s like to live here?” That’s what this month’s Goodtaste Getaways is all about — livin’ it up like a local!
Count on these colorful chefs to deliver food that’s BIG on flavor and cooked up with plenty of personality! Get to know the head honchos at Peli Peli, Salt Traders and Mac & Ernie’s…
Just over one month in business and the buzz around Round Rock is all about Salt Traders – the second restaurant concept from Chef Jack Gilmore! This is coastal cooking with a menu modeled after…
Think of this dazzling dish as a baked potato on steroids! Chef Belinda of H-E-B Cooking Connection shows us how to make those signature Chowda Fries from Salt Traders Coastal Cooking…
Kick off summer with Jack Allen’s Kitchen! Chef Jack Gilmore has a terrific Twisted Cobb Salad you’ll flip for. We also got our hands on one of his famous pies – a Coconut Cream Pie to die for! Wine pairings too!
Local in source and Texan in spirit. Jack Allen’s Kitchen is all about fresh, locally sourced food that puts smiles on faces while simultaneously giving back to those who need it most…
If you missed our show this weekend–don’t fret! Stay tuned for the first FULL EPISODE of Goodtaste with Tanji – available Monday, April 11th right here on Goodtaste.tv!
Food and wine lovers are gonna love this event! With five of Texas’ best chefs competing, a three-course tasting menu and fifteen wine and food pairings…how can you go wrong?
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