For optimum healing, sip on this Healing Ginger Tea. You may know ginger as a fantastic remedy for nausea and indigestion, but it also contains lots of antioxidants and may work for you as a natural cough suppressant.
Made with actual ginger snap cookies for the crust, this seasonal pumpkin cheesecake is creamy, crumbly and all around delish!
These crinkly chocolate wonders bring a big surprise — crystallized ginger!
Wild caught – and ready in 10 minutes! You can’t beat this cedar smoked salmon from H-E-B’s Cooking Connection. Plus, diabetic friendly!
All in favor of a #FluffernutterRevolution, say “I”! Pastry Chef Rebecca Masson, aka Houston’s Sugar Fairy, certainly creates some enticing magic in the kitchen. Her famous, creamy peanut butter Fluffernutters will hook you, and no diet in the world will keep you from going back for more…
Dive into an ultra-fresh way to start the New Year – divine fruit & vegetable juice recipes from Juicer Heroes in San Antonio. They have healthy, organic varieties for every taste and price points to fit every budget…
If you’re cooking to impress this holiday season or perhaps wanting to break out of the traditional mold of serving a Christmas ham, a delicious duck entrée might be just the centerpiece your table is begging for. Duck is readily found on most high-end restaurant menus and certainly adds an air of formality to any table.
There’s a lot to be excited about with this latest recipe from H-E-B’s Cooking Connections. I’m on a mission, as of late, to eat healthier without sacrificing on taste. This beautiful Cedar Smoked Salmon filet is super easy to cook up, and has a great number of health benefits (it’s diabetic friendly)!
Folks in H-town are raving about Chef David Guerrero’s brand new restaurant Alma Cebiche & Bar – Peruvian food at its finest! Alma means “soul,” and boy does this place have it. Chef David is one of the most inspiring people I know!
Every four years the best of the best compete on behalf of their countries and for our hearts during the Summer Olympic games. London is already proving to be quite the locale! I’m looking forward to tuning in, beginning Friday, July 27th…mark your calendars!!
All month long I’m challenging you to love on your heart in honor of Heart Month. The American Heart Association hooked me up with some great recipes that are designed to help you do just that. Quick, easy and most importantly, healthy options for dinnertime…or anytime!
If you’re looking for a heart healthy dish, you’ve come to right place with this delicious salad. This crunchy combination of spring greens, baby spinach, red cabbage, and snow peas is powered up with salmon and topped with a sweet apricot-ginger vinaigrette. Method: In a food processor or blender, process the vinaigrette ingredients until smooth. […]
Heavenly. That’s the only word to describe these chocolates! Jamie at “Choicolate” on Sonterra agreed to share this incredible recipe for Ginger Cinnamon Truffles…YUM!
If you’re feeling a little ‘under the weather’…you might want to sip on this! It’s called ‘Dr. B’s Cure’…packed with anti-oxidants, vitamin b and fresh fruit and it’s from Zinc Wine Bar.
Bliss in a box! A friend gave me a box of these delightful ‘Choicolates’ for Christmas, and I finished all two dozen of them… by myself! They are beautiful, delicate works of art not only in appearance but also in taste.