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Johnny Hernandez

November 13, 2024 By Stacie Overton Johnson Leave a Comment

Tanji Talks: Great Food, Great Wine!

November 13, 2024 By Stacie Overton Johnson Leave a Comment

  Tanji dropped by News4 San Antonio to talk great food and great wine. Tanji introduced viewers to La Gloria Brooks, a new restaurant on the South side by Chef Johnny Hernandez … it’s a must-try eatery in the Alamo City. Tanji says, “This place truly is exceptional. The food is phenomenal and it’s an […]

Filed Under: Greater San Antonio, H-E-B, H-E-B - San Antonio, Holiday, Johnny Hernandez, La Gloria, SA Living, Seasons, Tanji on TV, Thanksgiving, Wines, WOAI Tagged With: all-new season, breca el nacido, heb wines, Johnny Hernandez, La Gloria, la gloria brooks, luchi, News 4 WOAI Living Show, Prosecco, San Antonio, season 10, Tanji Talks, Thanksgiving wines, The Calling Pinot Noir, WOAI

Filed Under: Greater San Antonio, H-E-B, H-E-B - San Antonio, Holiday, Johnny Hernandez, La Gloria, SA Living, Seasons, Tanji on TV, Thanksgiving, Wines, WOAI Tagged With: all-new season, breca el nacido, heb wines, Johnny Hernandez, La Gloria, la gloria brooks, luchi, News 4 WOAI Living Show, Prosecco, San Antonio, season 10, Tanji Talks, Thanksgiving wines, The Calling Pinot Noir, WOAI

March 13, 2014 By Tanji Leave a Comment

Paella Challenge is the ‘Pride’ of Pearl

March 13, 2014 By Tanji Leave a Comment

Paella lovers unite! You know Spring is just around the corner, when it’s time for the annual Paella Challenge at Pearl Brewery. Things heated up quickly as chefs from all around the globe descended upon the Alamo City for a fabulous feast and a little friendly competition…

Filed Under: Greater San Antonio, Sysco, Sysco Central Texas Tagged With: arcade, Chef Brian West, Chef Jason Dady, Chef Jeff Balfour, Chef Jesse Perez, Chef Johnny Hernandez, CIA, citrus, Culinary Institute of America, FreshPoint, H-E-B, HEB, Johnny Hernandez, Paella, Paella Challenge, Pearl, Pearl Brewery, Sysco, Sysco Central Texas

Filed Under: Greater San Antonio, Sysco, Sysco Central Texas Tagged With: arcade, Chef Brian West, Chef Jason Dady, Chef Jeff Balfour, Chef Jesse Perez, Chef Johnny Hernandez, CIA, citrus, Culinary Institute of America, FreshPoint, H-E-B, HEB, Johnny Hernandez, Paella, Paella Challenge, Pearl, Pearl Brewery, Sysco, Sysco Central Texas

February 2, 2013 By Tanji Leave a Comment

4th Annual Paella Challenge – Hosted by Chef Johnny Hernandez!

February 2, 2013 By Tanji Leave a Comment

Get the scoop on one of the Alamo City’s most delicious events — the 4th Annual Paella Challenge is March 10th! Paella is THE quintessential dish of Spain…a steaming cauldron of meat, seafood, veggies, rice and sometimes beans.

Filed Under: Chefs, Greater San Antonio, Johnny Hernandez Tagged With: Chef Johnny Hernandez, CIA, Culinary Institute of America, Johnny Hernandez, Paella, Sysco

Filed Under: Chefs, Greater San Antonio, Johnny Hernandez Tagged With: Chef Johnny Hernandez, CIA, Culinary Institute of America, Johnny Hernandez, Paella, Sysco

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