This meatloaf from Killen’s in Houston Heights is inspired from Ronnie Killen’s grandmother, along with most of the recipes in his new comfort-driven restaurant. The secret behind this old school recipe is the simplicity of the ingredients, but more importantly the quality of the ingredients. The flavors will be sure to bring back memories of […]
Entrées
Jack Allen’s Steak Salad
Nothing beats a hearty steak salad for either lunch or dinner! Jack Allen’s steak salad is guaranteed to satisfy your cravings and leave you with your protein for the day. The best part of a salad is that you can change it up and have fun with different toppings anytime!
TwoRows’ Cajun Seafood Pasta
Cajun food is made from the heart, which means it’s full of love! If you’re in the mood for a sinfully delicious cream sauce filled with delicious seafood and veggies, this dish will take you right to New Orleans. Your family will relish this quick-and-easy dinner, with just the right amount of Cajun kick!
John Soules Foods Crunchy Chicken Flatbread
If you’re looking for a new shareable appetizer or one just for yourself, the Crunchy Chicken Flatbread is the perfect option!
Goya Foods Chick Pea Skillet with Chorizo & Shrimp
Time to get saucy with this one-pan dinner from Goya Foods!
John Soules Foods Cobb Salad with Buffalo Style Tenders
This delicious spin on a Cobb Salad will keep you satisfied but moving throughout your day! This dish comes together in under 15 minutes, which is a perfect lunch of dinner when you’re on the move.
Goya Foods Stuffed Peppers with Rice, Red Beans and Cheese
Chock full of vegetables, spices, beans and a rich broth, GOYA® Small Red Beans in Sauce make easy work out of creating quick, delicious dinners.
Goya Foods Argentinean-Style Chicken Empanadas
Empanadas Argentinas are chicken empanadas that Argentineans serve as appetizers at parties or as a simple, everyday lunch or dinner. Empanadas Argentinas are always baked instead of fried, so your family can enjoy them regularly, too. Make them in no time with authentic, pre-prepared Goya Tapas Hojaldradas- Puff Pastry Dough for Turnovers. These chicken empanadas—seasoned like empanadas you find […]
Creamy Pumpkin Pasta with Kale and Sausage Breadcrumbs
As the weather starts to cool, cozy pastas are exactly what we want to be eating. This recipe uses canned pumpkin purée to make a creamy, decadent pasta sauce that is surprisingly easy to throw together.
John Soules Foods Southwest Stir Fry
If you’re looking to impress your family with a delicious, yet healthy meal, look no further! This stir fry is packed with veggies but has a southwest twist to add some great flavor. John Soules Foods…
Chicken N Pickle’s Pickled Chicken Sandwich
If there is any leftover pickle juice in your refrigerator, don’t waste it! Chicken N Pickle in San Antonio marinates chicken breast in pickle juice overnight to…
Skillet-Roasted Sausages and Apples with Walnut Vinaigrette
What is better than an impressive, dinner party-worthy dish that also has low-fuss, weeknight ease? This one-skillet dish combines seared sausages and tender sweet apples with crisp bitter greens and toasty walnut vinaigrette.
Honey Butter Chicken with Lemon
Roast chicken can be intimidating. This fail-proof recipe uses a combination of both braising and roasting techniques to make a chicken with ultra-crispy skin on the outside and unbelievably juicy, tender meat on the inside.
Grilled Steak Salad with Spicy Avocado-Buttermilk Dressing
This hearty grilled dinner salad is our new favorite way to use up an abundance of in-season produce, no matter the time of year.
Tomato and White Cheddar Tart
Puff pastry is one of our favorite store-bought shortcuts. The delicate, flaky dough can be found in your freezer aisle and makes this elegant savory tart a weeknight possibility. Serve it as a light dinner with a simple green salad on the side, or cut into smaller wedges and arrange it on a platter for an easy party bite.