Three generations later and Massa’s Restaurant is still magnificent! Located in the heart of downtown Houston, owner Mike Massa and his team serve up incredibly fresh seafood with some delightful combinations…wait till you see the Key Lime Ranch Trout!
You’ve heard of ‘farm-to-market’ fresh? What about ‘farm-to-bar’ fresh? The newly redesigned Gantry Bar at the Westin La Cantera is a beautiful place to enjoy the many colors…and flavors of summer. There are some colorful drinks made with fresh fruit and juice at this fun bar…
Fresh produce, locally raised beef, local cheeses, homemade breads, yummy chocolates…you name it, Pearl Farmers’ Market in San Antonio has all that and more. Chef Johnny Hernandez, owner of the newest restaurant at Pearl called La Gloria, shows you how to shop and find the coolest foods at the market.
What a delightful way to spend a Saturday morning! My dear friend Blanca Aldaco invited me to attend a Chef’s Table at the Pearl Farmers Market hosted by Johnny Henandez, chef of the soon to be new restaurant Mesalegre. It was fun! The family style presentation is on the beautiful upper banks of the newly […]
It hasn’t even ‘officially’ opened, but the buzz has already started about the Pearl Farmers Market. I got there early, about 7:30 a.m., Saturday morning while the tents were just going up. Fresh cucumbers, zucchinis, lettuces, red and gold beets, strawberries…you name it all being unloaded to sell in the market. Cora Lamar with Oak […]