Print Recipe Sliver Whisk’s Spiced Pumpkin Soup Votes: 4 Rating: 4.25 You: Rate this recipe! Course Soups Servings MetricUS Imperial Ingredients 1 medium edible pumpkin1 1/2 Tbsp avocado oil1 medium onion chopped4 garlic cloves chopped1 Tbsp red curry paste1 tsp curry powder1/2 tsp ground pepper1 liter vegetable broth1/4 cup coconut milk1 tsp soy sauce1 tsp […]
Have you ever had pizza for breakfast? We’re not talking about a leftover slice from the fridge, but a fresh pie topped with all of your breakfast favorites? This recipe from Chef Neil Doherty, Senior Director of Culinary Development in Sysco Houston, perfectly melds Middle Eastern and Italian flavors and tops it off with golden sunny-side-up eggs.
This classic fish recipe hails from the coastal Mexican state of Veracruz. Cod fillets are baked and covered in a rich sauce with GOYA® Minced Garlic, Capers and Olives. They round out the full flavor of this traditional Mexican recipe.
Watch the video here! Print Recipe GOYA Foods Chipotle Black Bean Soup Votes: 0 Rating: 0 You: Rate this recipe! Course Soups Occasion Fall, Winter Servings MetricUS Imperial Ingredients 3 cans (15.5 oz ea) GOYA Black Beans1 chipotle chili plus 2 tsp. chipotle chili sauce from 1 can (7 oz) GOYA Chipotle Chiles in Adobo […]
With cooler temperatures slowly creeping in, it’s time to start thinking about making a BIG pot of chili […]
Print Recipe Wood-fired shrimp and grits You’ll need a Texas-sized appetite for this cozy meal from the coast. Enjoy on the grill with a glass of H-E-B wine, of course! Votes: 11 Rating: 4.36 You: Rate this recipe! Course Entrées Occasion Casual, Fall, Summer Servings MetricUS Imperial Ingredients Grits 2 cups stone ground grits2 cups […]
We LOVE this classic Chicken and Sausage Gumbo recipe that you can prepare for a big group in about an hour.
Prepared with meat and béchamel sauce, served with broccoli mousse. As seen on KEYE-TV’s We are Austin.Buon appetito!
vYou’ll love this dish, and you’ll love the sauce so much it’ll become a great addition to chicken, pork, just about anything.
Thanks to Frankie Hearts Fashion for allowing us to share this spinach quiche with delicious caramelized onions! A homestyle addition to Easter brunch. 🙂
Print Recipe Classic Texan Frito Pie How’s this for a fun Halloween tradition…that’s totally Texan? A ‘Goodtaste’ viewer started this tradition many years ago. The family makes a big batch of chili for Frito Pie…to have before the kids head out for trick-or-treating. Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées Occasion Casual, […]