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duck confit

December 18, 2016 By Tanji 2 Comments

Have Yourself a Merry Little Italy!

December 18, 2016 By Tanji 2 Comments

Pack on the pasta this week and prepare to hibernate! Our eye-catching Italian eats are ALL equipped for that one formal family meal of the holidays, so get to cookin’! Choose from exceptional entrées like…

Filed Under: Christmas, Holiday, Italy, Tuscany, Winter Tagged With: Akaushi Lasagna, Amalfi, Arcodoro, Christmas dinner, D'Amico's, D'Amico's Italian Market Cafe, Damian's Cucina Italiana, duck confit, Italian Cream Cake, Italian hot chocolate, Italian recipes, Italian-Style Braised Short Ribs, lasagna, Quattro, risotto, short ribs, tiramisu, Walton's Fancy and Staple

Filed Under: Christmas, Holiday, Italy, Tuscany, Winter Tagged With: Akaushi Lasagna, Amalfi, Arcodoro, Christmas dinner, D'Amico's, D'Amico's Italian Market Cafe, Damian's Cucina Italiana, duck confit, Italian Cream Cake, Italian hot chocolate, Italian recipes, Italian-Style Braised Short Ribs, lasagna, Quattro, risotto, short ribs, tiramisu, Walton's Fancy and Staple

March 28, 2016 By Tanji Leave a Comment

Expect the Very Best from VOX

March 28, 2016 By Tanji Leave a Comment

Share away with chef-crafted small plates at VOX Table, a New-American style restaurant inside the Lamar Union complex in South Austin.

Filed Under: Greater Austin, KEYE-TV, Tanji on TV, VOX Table Tagged With: Chef Joe Anguiano, duck confit, KEYE TV, Ramón Bilbao, Ramón Bilbao Tempranillo, Sauvignon Blanc, Sauvion Sancerre, Tempranillo, The crossings sauvignon blanc, VOX Table, We are Austin

Filed Under: Greater Austin, KEYE-TV, Tanji on TV, VOX Table Tagged With: Chef Joe Anguiano, duck confit, KEYE TV, Ramón Bilbao, Ramón Bilbao Tempranillo, Sauvignon Blanc, Sauvion Sancerre, Tempranillo, The crossings sauvignon blanc, VOX Table, We are Austin

March 31, 2014 By Tanji Leave a Comment

These Tacos are the Talk of the Town from Boudro’s & Zinc

March 31, 2014 By Tanji Leave a Comment

Springtime is the most spectacular time of the year in San Antonio. Goodtaste.tv linked with the always impressive Chef Manny Elizondo of Boudro’s/Zinc to get the goods on one of the most popular dishes that BOTH restaurants are serving up as we speak: duck carnitas.

Filed Under: Boudro's, Greater San Antonio, Manuel 'Manny' Elizondo, Zinc Wine Bar Tagged With: apple, apple salad, avocado, Boudro's, Chef Manny, duck, Duck Carnitas, duck confit, Manuel Elizondo, salads, tacos, Texas Bistro, tomatillo, Zinc Wine bar

Filed Under: Boudro's, Greater San Antonio, Manuel 'Manny' Elizondo, Zinc Wine Bar Tagged With: apple, apple salad, avocado, Boudro's, Chef Manny, duck, Duck Carnitas, duck confit, Manuel Elizondo, salads, tacos, Texas Bistro, tomatillo, Zinc Wine bar

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