Talking about a melting pot of melt-in-your-mouth flavors! Texas peaches are added to a traditional Tres Leches Cake for a seriously tasty twist!
butter
The Rouxpour’s Bread Pudding with Whiskey Sauce
This bread pudding is among one of the best! You can find it at The Rouxpour Restaurant & Bar in Sugar Land, outside of Houston, where it’s Mardi Gras all year long!
Beaver’s Chicken Fried Steak with Bacon-Shroom Gravy
What makes this Chicken Fried Steak so amazing? It’s the gravy, hands down!
Cartwright’s Ranch Bread Pudding with Rum Sauce
This recipe is from the owner of Cartwright’s Ranch in Denton. He made this based on this Grandma’s recipe .. and it just may remind you of the version your Grandma used to make!
Artisans Foie Gras with Poached Pears and Baklava
As our friend Chef Jacques Fox at Artisans Restaurant says, “Foie gras is like butter on steroids!” We couldn’t agree more — this one of the most luxurious dishes we’ve ever tasted.
Doc’s Power Bowls with Grilled Chicken & Cilantro Lime Rice
These delicious ‘Power Bowls’ from Doc’s in Austin are light, healthy, and filling. You’ll love them with Cilantro Lime rice and fresh avocado!
The Monument Cafe Chicken Breast Lombardy
This is one of the most popular orders at The Monument Cafe in Georgetown, and now you can make it in your own kitchen! Enjoy!
Tiny Pies’ Potato Leek and Gouda Pot Pie
Austin’s own Tiny Pies and their spot-on veggie lover’s pot pie — a Potato Leeks and Gouda Pot Pie!
The Guenther House Chicken Pot Pie
Step back in time at The Guenther House – an award-winning restaurant in San Antonio, fully restored from a private home erected in 1860! This flaky Chicken Pot Pie recipe features their River Mill Brand Champagne Chicken Gravy Mix, and their Pioneer Brand Original Baking and Biscuit Mix.
Kenny & Ziggy’s Chicken Pot Pie
It’s that time of year to start turning out those famed Kenny & Ziggy’s chicken pot pies.
Try This Tender Pork Belly with a Luxurious Butterscotch Reduction
This slow roasted pork belly recipe from Goya Foods is absolutely heavenly served over a bed of warm manchego polenta with a buttery rich butterscotch reduction sauce.
Boiler House Texas Grill & Wine Garden Pork Shank & Sweet Potato Gnudi
This recipe comes to us from our friends at Boiler House Texas Grill and Wine Garden in San Antonio! You’ll love this hearty dish because it will keep you full and happy! Pass the red wine!
Maple and Bacon Chocolate Chip Cookies
You read that right — this recipe features bacon as a key ingredient! These would be exceptional next to a scoop of homemade vanilla ice cream!
Andiamo Italiano Ristorante Pumpkin Ravioli
You can get the recipe to one of our favorite ideas for leftover pumpkin right here! This pumpkin ravioli recipe is from our friends at Andiamo Italiano restaurant in Austin!
Mother’s Restaurant Jerry’s Jambalaya
This New Orleans classic restaurant is home of the “World’s Best Ham!” But their menu is full of delicious Creole recipes that are some of the best in the town! Jerry’s Jambalaya is named for co-owner Jerry Amato!