We wet our whistles with one of the best margaritas in San Antonio from El Mirasol. Pair that with homemade enchiladas smothered in a trifecta of spicy sauces!
tequila
La Playa Mexican Grille’s The “Dreamsicle”
If you missed our Port A episode, you missed the details about the ‘miraculous Tequila wall.’ La Playa Mexican Grille was left in shambles after the storm, but the 70 bottle collection of tequila remained untouched […]
Cool Topo Chico Drinks for the Summer
The World Cup is winding down with the final match being this Sunday with France versus Croatia duking it out to be crowned the winner of the 2018 FIFA World Cup. I’ve got two refreshing drink recipes using Topo Chico, to help cool you down as the rivalry heats up.
Spicy Milagro Paloma
This tequila-based drink has a kick! Ancho Reyes Chili Liqueur gives this refreshing cocktail a bit of spice. It tastes like summer in a glass!
Cheers To National Margarita Day!
Need-a margarita? Of course you do! On Thursday, Feb. 22, we celebrate National Margarita Day, which celebrates this classic cocktail and the finest margarita makers in the land.
Antiqua Plaza
Print Recipe Antiqua Plaza All the right ingredients come together here… bitters… vermouth… TEQUILA! Don’t hesitate! Try the Antiqua Plaza from award-winning mixologist Francisco Mora of Indianapolis, IN. Votes: 0 Rating: 0 You: Rate this recipe! Course Cocktails Occasion Casual, Formal Servings MetricUS Imperial Ingredients 3/4 oz CAMUS Elegance VS3/4 oz Blanc Vermouth3/4 oz Anejo […]
La Fogata’s Guacamole Con Tequila
This is La Fogata’s secret recipe for their delicious guacamole con tequila! It’s made table side — don’t forget to ask for the tequila kick!
Tenochtitlan Cocktail
Fierce flavors from an ancient civilization! This Tenochtitlan cocktail is made with award-winning, 100% blue agave tequila and fresh watermelon from Milagro Brand Ambassador Jamie Salas.
El Diablo
This Trader Vic’s cocktail from the 1940s is a tequila spin on today’s Moscow Mule! Beach ready with just 4 ingredients.
Silver Monk
If the margarita is the Hollywood star of the beach bar menu, the Silver Monk is its sophisticated, saltier counterpart. Its name is a nod to the French Carthusian monks who make the herbaceous Chartreuse that gives the drink its verdant hue.
Cheers Fiesta, You’ve Been Fabulous!
Best get your fill of all the fun before the last and final day of Fiesta this Sunday! We can’t think of a more fitting way to say “until next year…” than with a round of ‘ritas and your favorite amigos–however you like’em!
Hugo Rita
The key to a great margarita is the ingredients; if you cut corners on the staples you cut the flavor! For Hugo’s Rita you’ll need Sauza Silver, Triple Sec, simple syrup and fresh lime juice.
Healthy Takes on Tequila
No doubt, Texans take their tequila drinking seriously, BUT did you know there are actual health benefits to consuming tequila too? We were surprised to learn that this beloved distilled beverage has…
Zinc’s Texas Chopped Salmon Salad
A Zinc specialty: Tequila cured salmon with arugula, pepitas, cotija cheese, pearl couscous, sweet dried corn in a creamy, rich basil pesto dressing. Ta-da!
Stuffed Cherry Tomatoes
“There are hundreds of kinds of cherry tomatoes, wonderful for muddling and pickling, but equally great for their firm and delicate texture. Just the stems alone are a work of art. They also make for an opening sensation. They are the perfect bite-size treat, with lots of flavor and juice.” – Cocktail Chef Matthew Biancaniello
