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6 Frozen Drinks to Combat the Summer Heat
Filed Under: Cocktails
Zinc Wine bar
Zinc and Boudro’s Tequila-Cured Salmon
The Tequila Cured Salmon has been on the menu for over 10 years at San Antonio’s Riverwalk famous restaurants, Zinc and Boudro’s. It’s a staple item that keeps guest and locals coming time and time again. […]
Riverwalk Eats & Treats at Boudro’s and Zinc
Locals and tourists alike all flock to San Antonio to enjoy the Alamo City’s beloved Riverwalk. Some of the hottest spots at this outdoor attraction are Boudro’s and it’s sister restaurant, Zinc.
Celebrate New Year’s Eve in Zinc Bistro’s Wine Cellar
Wine’d down your 2017 at Zinc Bistro & Wine Bar as the restaurant holds a delicious dinner inside their wine cellar. It’s going to be a night of exceptional food — perfect for kicking off the new year!
Experience the River Walk’s Best at Boudro’s
When deciding where to dine along the beautiful San Antonio River Walk, nothing beats Boudro’s! Simply put, it’s a place adored by locals and tourists alike. That one special spot that everyone in your party will agree on…
There’s Space for Celebrating at Boudro’s!
Incredible food and unparalleled ambiance on the San Antonio River Walk aren’t the only hot commodities up for grabs at Boudro’s. The restaurant also offers a handful of one-of-a-kind event spaces…
Pick Your Pie for National Pizza Day!
The “hot-n-ready” holiday happens this Thursday, February 9th! Snag a slice on National Pizza Pie Day from one of these top locations in San Antonio, Austin and Houston. Who needs an excuse to eat some really great pizza? Now you’ve got one!
Good Tidings We Bring of Grilled Texas Lamb!
Okay…get ready to ‘wow’ your guests with a gorgeous Texas lamb sure to dazzle on your family’s dinner table! This festive, family-oriented dish comes from Executive Chef Robbie Nowlin…
Bacon Brussels Sprouts Hash for the Holidays!
We have a wonderful side dish to make for family and friends this season. A beautiful Brussels Sprouts Hash that comes together in minutes with applewood smoked bacon and Texas sweet yellow onion…
A Foolproof Way to Prep Holiday Potatoes!
With cooler weather coming soon and the holidays looking right at us, it’s that time of year for entertaining! Chef Robbie Nowlin has a really cool technique for preparing potatoes this season…
Sweet & Spicy Chicken Skewers…Score!
We’re back inside the courtyard at Zinc to get the grill goin’ for Spicy Chicken Skewers with Greek Yogurt Sauce from Executive Chef Robbie Nowlin! Find your grill’s “hot spot,” lock in the juices and let it sizzle!
Rich & Creamy Grilled Brie
Say cheese, San Antonio! We’re in the courtyard at Zinc Bistro for grilled Brie from Executive Chef Robbie Nowlin- topped with a blackberry compote alongside grilled ciabatta bread. As fresh as summer gets!
Crispy Quesadillas Kicked Up for Fiesta!
We’re in the beautiful Zinc Bistro courtyard with Boudro’s/Zinc Executive Chef Robbie Nowlin talking easy cookout quesadillas–anything but ordinary!
Christmas Dinner Could Be This Duck!
There’s no place more spectacular during the holidays than the beautiful San Antonio River Walk. The lights and sights are dazzling, and it’s home to some of the best restaurants in the city–like Zinc Bistro with the new Executive Chef Robbie Nowlin.
Thanksgiving on the Grill from Zinc
Simple, inviting comfort food for Thanksgiving. This inspired Texas quail entrée is a special at Zinc for the week of Thanksgiving from Executive Chef Robbie Nowlin, whose background includes two years under the tutelage of Chef Thomas Keller at The French Laundry in Napa Valley!
