Genuine Texas Certified Angus Beef is not only quality assured, it’s local! Meet the meat that’s sourced from farmers and ranchers all across Texas. We’re with Chef Ojan for a visual of the NY Strip’s versatility…
Sysco
S2 E5
Aldaco’s has been an Alamo City institution since 1989. Plus, check in at Chi’Lantro – Home of The Original Kimchi Fries! After that, the homestretch to Holley’s in Houston. Enjoy EPISODE 5!
Episode 5 has Arrived!
We crisscross the state to bring you the best flavors from Texas! This weekend, a famous dessert recipe I’ve waited 10 YEARS for! Plus, French fries with a fan following and local seafood with worldly influence…
S2 E4
Encore for EPISODE 4! First up, a quick trip to the coast at Salt Traders! Then, the food and the family behind Little Gretel. We’ll wind down at Bernie’s Burger Bus, where ‘Detention’ never tasted so good!
A Duo of Texas Certified Angus Beef Ribeye
Talk about an ‘dynamic duo’ to the rescue this winter! Executive Chef Ojan Bagher of Sysco Houston has two different takes on Texas CAB Ribeye. Great tasting steaks that can turn a profit!
All Things FRESH for Episode 4!
We’re headin’ to a new seafood spot just up the road from ATX all about local, fresh & fun. Then, a quaint bistro on the banks of Cibolo Creek, plus one ‘classy’ burger joint in H-town. It’s EPISODE 4!
S2 E3
Mouthwatering meats, over-the-top sweets & much more in EPISODE 3 of Goodtaste with Tanji! Plus, one of the healthiest red wines from right here in the Lone Star State…
Lots to ‘Sea’ in Episode 3!
It’s finally starting to feel GOOD outside! We’ve been spending most of this glorious time of year on the road visiting all kinds of fantastic restaurants. EPISODE 3 is no exception!
S2 E2
It’s a special occasion and we’re celebrating at Brennan’s of Houston! 40+ years of Texas Creole excellence! Then, fine dining from Schulenburg, TX and exotic coastal eats at Alcomar in ATX…
Episode 2 is in View!
Each week we explore the Texas Trifecta between Houston, Austin and San Antonio, uncovering new places to dine. A few will be familiar to you, but others will be delightful surprises! It’s EPISODE 2…
Showtimes for Goodtaste with Tanji – Season 2
Hi guys! Goodtaste with Tanji is underway! You don’t want to miss one single delicious episode. The best way to catch every episode is to set your DVR now. Then, we’re on your time. Cheers y’all!
Taste the TEXAS in Certified Angus Beef!
Certified Angus Beef (CAB) is a name synonymous with quality and consistency, but did you know they’re also local? Tasty tidbits on this trusted brand with CAB expert David Garrett!
Goodtaste with Tanji Take 2!
Another season, another SEASON! We’re serving up seconds of Goodtaste with Tanji this fall and you’re invited! Season 2 of our TV series kicks off the weekend of October 1st! Set your DVR and settle in with Goodtaste!
Goodtaste with Tanji – Season 1
That’s a WRAP! The entire first season of Goodtaste with Tanji is now available to stream on Goodtaste.tv! Watch all 13 episodes at your leisure…links here! Grab a seat and settle in, Goodtaste starts now!
‘Texas on a Plate’ from Sysco!
Wild Texas game is in big demand right now on many steakhouse menus. Sysco Executive Chef Don Carr shows us the steps to his local mixed grill plate, complete with Texas quail, wild boar and rabbit…