Watch the video here! Print Recipe Goya Venezuelan Shredded Beef (Pabellon Criollo) Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées Occasion Casual Servings servings MetricUS Imperial Ingredients 1 flank steak about 2 lbs., cut in 4 pieces1 Onion roughly chopped (about 2 cups)2 packets GOYA® Beef Bouillon1 quart water1 cup chopped red bell […]
Who’s hungry for our season finale of Goodtaste? This weekend, we make our way out to Montgomery and grab a slice of the award-winning Mega Pizza at Pizza Shack that’s nearly the size of a Ford F-150 tire! Next, we visit the Noble Sandwich Co. in Austin to take a bite of a serious Reuben […]
Are you up for ice-cold cocktails and a game of darts? This weekend we take a trip to Tomball to visit Craft Grill where we try a flight of margaritas with creative flavors like Mango Habanero and Blackberry Mint. To tease your palate a little more, here are 3 must-not-miss moments in this week’s new episode of Goodtaste with Tanji Season 4.
Watch the video here! Print Recipe Goya Foods Butternut Squash Soup with Coconut The warm and comforting flavor butternut squash gets a taste of the tropics thanks to coconut milk in this creamy, elegant soup. Any winter squash – like calabaza, kabocha and buttercup – will do, as they all have dense flesh with a […]
This isn’t your ordinary chili—it’s made with chickpeas! To make this unique one-pot meal, seasoned chicken is cooked together with onions, garlic, bold spices, tomato sauce, GOYA® Pico de Gallo Salsa, nutty GOYA® Chick Peas and corn. After simmering for just 20 minutes, top with fresh chopped cilantro and dig into a comforting, mouthwatering bowl of goodness.
Print Recipe Milk Caramel Rice Pudding In Latin America, dulce de leche goes by many different names: Manjar Blanco in Peru, Arequipe in Colombia and Venezuela, Cajeta in Mexico – but no matter what you call it, this silky milk caramel makes dessert even more delicious. Here, we follow the lead of Mexican cooks who […]
This classic fish recipe hails from the coastal Mexican state of Veracruz. Cod fillets are baked and covered in a rich sauce with GOYA® Minced Garlic, Capers and Olives. They round out the full flavor of this traditional Mexican recipe.
This weekend on Goodtaste with Tanji, we head to Cochon for fresh seafood like the juicy Fisherman’s Style Redfish roasted in a 750- degree wood-fired oven. Next, we visit Joey K’s where Italian meets Creole such as its Fried Eggplant Medallions and Shrimp Smothered in Creamy Crawfish Gravy. Then, we stop by Mandina’s for its […]
Who doesn’t want a little bourbon in the backyard? This weekend we stop in San Marcos to visit Palmer’s Restaurant Bar & Courtyard where we sample its unique selection of bourbon, including one that is crafted on site. Then, we drive on down the coast to Kemah for some of the most authentic Greek Gyros […]
This weekend on Goodtaste with Tanji, we’re kicking off the show in San Antonio at El Mirasol where we taste Caldo de Res with tender beef short ribs. Then, we hop over to Houston for a cheesy 20-layer Lasagna at Carmelo’s Cucina Italiana. Lastly, we head to Monument Cafe in Georgetown to try a sizzling big breakfast of eggs, ham, home fries and Texas toast.
This weekend on Goodtaste with Tanji, we’re starting in Llano, Texas, at Badu 1891. Here we try the spicy Jalapeño Wedge Salad made with fresh organic produce grown in the garden out back. Then, we head to the small town of Fredericksburg to try cheesy pepperoni pizza pumped up with Kalamata olives, salami, and artichokes […]
This weekend on an all-new episode of Goodtaste with Tanji, we’re digging into “Texafied” southern cooking, creamy pumpkin soup, and bumped up BLTs […]
This weekend on Goodtaste with Tanji, we wind through the Texas Hill Country to O’Brien’s Restaurant to kick back at its swinging band night and dig in to sweet and spicy Glazed Grilled Salmon. Then, we head to the heart of Houston for some of the best enchiladas in the state at Sylvia’s Enchilada Kitchen. […]
This weekend on Goodtaste with Tanji, we make a trip to San Antonio for the famous over-the-top cheeseburgers at Cheesy Jane’s. Then, we’re stopping by New Braunfels at Freiheit Country Store for an ice cold beer […]
This weekend on Goodtaste with Tanji, we visit the small town of Blanco and dig into one of the best breakfasts in Texas at Chess Club Café. Then, follow along as we travel to Austin for phenomenal feel-good food at Picnik […]